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More about the product
Hojicha is a roasted Japanese green tea with a smooth, earthy flavor. Roasting turns the green leaves a reddish-brown, removing bitterness and creating its signature toasty aroma.
Our hojicha is made from first flush tea leaves grown organically in Uji, Japan—home to some of the country’s finest tea farms. Rich in antioxidants and l-theanine, it offers a medium roast and a lower-caffeine experience than matcha.
Enjoy it hot or iced with your milk of choice.
Flavor Notes: Puffed Rice, Cacao
Origin: Uji, Japan
Ingredients: 100% Pure Japanese Green Tea
More about the product
Hojicha is a roasted Japanese green tea with a smooth, earthy flavor. Roasting turns the green leaves a reddish-brown, removing bitterness and creating its signature toasty aroma.
Our hojicha is made from first flush tea leaves grown organically in Uji, Japan—home to some of the country’s finest tea farms. Rich in antioxidants and l-theanine, it offers a medium roast and a lower-caffeine experience than matcha.
Enjoy it hot or iced with your milk of choice.
Flavor Notes: Puffed Rice, Cacao
Origin: Uji, Japan
Ingredients: 100% Pure Japanese Green Tea